White Wine
Enjoy a great White wine from the fantastic selection available from the webs best merchants.
2008 Le Montrachet, Domaine Comtes de Lafon 3 bottles per case
Ancient vines of which 80% were planted in 1953 and the balance in 1972, by the Morey family. This three-quarters of an acre site produces pitifully low yields (20 – 35 hectolitres per hectare), but the health of the vines has improved dramatically since Dominique took this into biodynamic cultivation. At the very southern end of Le Montrachet, facing south, the wines are usually quite high in alcohol, but this is balanced to perfection by high acidity; wines for keeping – indefinitely.
2009 Batard Montrachet, Grand Cru, Etienne Sauzet, En P 6 bottles per case
The ever-sanguine Gérard Boudot, sporting a grey designer stubble, continues to make excellent wines. His immaculate winery inspires one with confidence, with its nautically furled hosepipes, shiny tanks, and scrubbed tiles underfoot. We are seeing a changing of the guard at the domaine, with his daughter and her husband gradually taking over the reins, but like all these things, gradual is the operative word. Maintaining standards won’t be an issue, but bettering their inheritance may be difficult. Gérard’s 09s are fresh and clean, with some excellent weight of ripe fruit. They will be drinking supremely relatively soon.
2008 Meursault 'Les Genevrieres', Domaine Antoine Jobard, En Primeur, 12 bottle case
We used to stock the wines of Francois Jobard many years ago, and a recent return to his cellars showed us that we had been missing out in the interim. Francois has now handed over control of this estate to his son, Antoine, and we were very impressed with the quality of his 08s.
2008 Puligny Montrachet 'Les Folatieres', Domaine Bachelet Monnot, en primeur
The Bachelet brothers own 6 hectares of the 1er cru vineyard 'La Fussiere' in Maranges, which probably makes them the biggest land owners in this appellation. Marc and Alex Bachelet started with 7 hectares in 2005 and now farm 13, including some of their mothers', well-sited Puligny vineyards.
2008 Meursault, Domaine Comtes de Lafon 12 bottles per case
The fruit for this comes from three small parcels of vines, the oldest being En La Barre which was planted between 1953 and '56, and is supplemented by wine from the young vines of Clos de la Barre, Genevrières, Goutte d’Or and Charmes.
2008 Meursault 'En la Barre', Domaine Antoine Jobard, En Primeur, 12 bottle case
We used to stock the wines of Francois Jobard many years ago and a recent return to his cellars showed us that we had been missing out in the interim. Francois has now handed over control of this estate to his son, Antoine, and we were very impressed with the quality of his 08s.
2008 Puligny Montrachet, Domaine Bachelet Monnot, en primeur 12 bottles per case
The Bachelet brothers own 6 hectares of the 1er cru vineyard 'La Fussiere' in Maranges, which probably makes them the biggest land owners in this appellation. Marc and Alex Bachelet started with 7 hectares in 2005 and now farm 13, including some of their mothers', well-sited Puligny vineyards.
2009 Meursault 'Les Genevrieres', Domaine Antoine Jobard, En 6 bottles per case
We have known this estate for many years, so it is a huge pleasure to re-visit and re-taste with François Jobard's super-capable son, Antoine. The wines used to be pretty good here, and I note Simon Loftus’ enthusiasm for them back in the ‘90s. But I am happy to say, François's winemaking philosophy has been passed on to his son, who has taken it all to another level, and is making even better wines than dad. Antoine makes a point of doing as little as possible in the cellar – and crucially he leaves his Chardonnays on their fine lees for 16 months, so when he comes to bottling, the wine has 'eaten up' the lees, and has taken on additional rich, creamy properties – and with the vitality, to age beautifully.
2009 Meursault 'Poruzots' Domaine Antoine Jobard, En 6 bottles per case
We have known this estate for many years, so it is a huge pleasure to re-visit and re-taste with François Jobard's super-capable son, Antoine. The wines used to be pretty good here, and I note Simon Loftus’ enthusiasm for them back in the ‘90s. But I am happy to say, François’s winemaking philosophy has been passed on to his son, who has taken it all to another level, and is making even better wines than dad. Antoine makes a point of doing as little as possible in the cellar – and crucially he leaves his Chardonnays on their fine lees for 16 months, so when he comes to bottling, the wine has 'eaten up' the lees, and has taken on additional rich, creamy properties – and with the vitality, to age beautifully.
2009 Puligny Montrachet 'Les Referts', Etienne Sauzet, En P 6 bottles per case
The ever-sanguine Gérard Boudot, sporting a grey designer stubble, continues to make excellent wines. His immaculate winery inspires one with confidence, with its nautically furled hosepipes, shiny tanks, and scrubbed tiles underfoot. We are seeing a changing of the guard at the domaine, with his daughter and her husband gradually taking over the reins, but like all these things, gradual is the operative word. Maintaining standards won’t be an issue, but bettering their inheritance may be difficult. Gérard’s 09s are fresh and clean, with some excellent weight of ripe fruit. They will be drinking supremely relatively soon.
2009 Puligny Montrachet 'Les Perrieres' Etienne Sauzet, En P 6 bottles per case
The ever-sanguine Gérard Boudot, sporting a grey designer stubble, continues to make excellent wines. His immaculate winery inspires one with confidence, with its nautically furled hosepipes, shiny tanks, and scrubbed tiles underfoot. We are seeing a changing of the guard at the domaine, with his daughter and her husband gradually taking over the reins, but like all these things, gradual is the operative word. Maintaining standards won’t be an issue, but bettering their inheritance may be difficult. Gérard’s 09s are fresh and clean, with some excellent weight of ripe fruit. They will be drinking supremely relatively soon.
2008 Saint Aubin, Morey Blanc, en primeur 12 bottles per case
This is the negiociant business, set up by Pierre Morey and his wife Christiane Blanc. Pierre, who has now retired as Domaine Leflaive’s winemaker, continues with the family business under the Domaine Pierre Morey label, but has added the Maison Morey-Blanc to his repertoire. The main focus here is white wines, and they are bullish about the quality of these 08s, which are charged with ripe fruit and high natural acidity, ensuring freshness and vitality.
2008 Auxey Duresses, Morey Blanc, en primeur 12 bottles per case
This is the negiociant business, set up by Pierre Morey and his wife Christiane Blanc. Pierre, who has now retired as Domaine Leflaive’s winemaker, continues with the family business under the Domaine Pierre Morey label, but has added the Maison Morey-Blanc to his repertoire. The main focus here is white wines, and they are bullish about the quality of these 08s, which are charged with ripe fruit and high natural acidity, ensuring freshness and vitality.
2009 Meursault 'En la Barre' Domaine Antoine Jobard, En 6 bottles per case
We have known this estate for many years, so it is a huge pleasure to re-visit and re-taste with François Jobard's super-capable son, Antoine. The wines used to be pretty good here, and I note Simon Loftus’ enthusiasm for them back in the ‘90s. But I am happy to say, François’s winemaking philosophy has been passed on to his son, who has taken it all to another level, and is making even better wines than dad. Antoine makes a point of doing as little as possible in the cellar – and crucially he leaves his Chardonnays on their fine lees for 16 months, so when he comes to bottling, the wine has 'eaten up' the lees, and has taken on additional rich, creamy properties – and with the vitality, to age beautifully.
2008 Cloudy Bay Sauvignon Blanc, 12-bottle case
Here's what the winemakers have got to say about their 2008 Sauvignon Blanc, "Scented and summery, the 2008 Cloudy Bay Sauvignon Blanc has deliciously vibrant aromatics that infuse the tropical fragrance of fresh passionfruit and juicy pineapples with garden-fresh basil and the spiciness of crushed tomato leaves. The palate is long and succulent, combining exotic fruits with ripe, red capsicum and a twist of green olive... beautifully complemented by crisp natural acidity and a hint of lime zest." Has this got your mouthwatering? It works for us!
2009 Cloudy Bay Sauvignon Blanc, 12-bottle case
Here's what the winemakers have got to say about their 2009 Sauvignon Blanc. "Generosity is the defining word for the 2009 Cloudy Bay Sauvignon Blanc. Its aromatics encapsulate a broad spectrum of varietal flavours; tropical fragrances of guava and mango to ripe lime/ citrus and sweet herbs. The palate also is juicy and voluminous, combining concentrated flavours with a mineral acidity that leaves a long, fresh, intense finish".
Cloudy Bay Mixed 12-bottle case
Cloudy Bay are justly famous for their superb range of iconic New Zealand wines. Their purity and finesse are unsurpassed. This mixed case is a real treat.
2007 Hautes Cotes de Nuits Blanc, Domaine Anne Gros 12 bottles per case
Anne is a member of the legendary Burgundian Gros dynasty, and is based in Clos Vougeot, Her vineyard work is dictated by her deep respect for the soil, her land and the greater environment, so ploughing and tilling are the order of the day. Her custom-built barrel cellar is immaculate, and has more in common with a top Bordeaux château’s than with the average Burgundy cellar. Her wines, which are equally immaculate have the ability to age with exceptional grace and elegance.